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March 12, 2018

scallions!

Maggie Moon 0 Comment

Previous PostGalbijjim
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Maggie Moon

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Well hello there!

I grew up eating Korean food (my grandmother even used to run a restaurant in Seoul), but now I want more. I want to know all about it and how to make it for myself. My guides: my mom, my taste buds, the internet, a bunch of awesome cookbooks, & my proximity to LA’s K-town.

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